Breakfast:
- Orange juice
- Oatmeal with dried cranberries, touch of salt, cinnamon & tbsp cassonade and milk
Lunch:
- Three half sandwiches (sliced cheese with mustard, veggie salami, nutella)
Dinner:
- Roasted root vegetable soup
- Fresh tortellini filled with spinach, spicy tomato sauce, cheese
Snacks:
- Fresh cheese
- Clementine
- Coffee & tea
- Speculoos cookie